Search Results

Keywords: Back Cove

Historical Items

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Item 102239

Back Cove bridge subscription form, Portland, 1830

Contributed by: Maine Historical Society Date: 1830-04-15 Location: Portland Media: Ink on paper

  view a full transcription

Item 11968

Filling in Back Cove, Portland, part 2, 1837-2003

Contributed by: City of Portland Dept. of Public Works Date: 1837–2003 Location: Portland Media: Ink on paper

Item 11966

Filling Back Cove, Portland, 1837-2003

Contributed by: City of Portland Dept. of Public Works Date: 1837 Location: Portland Media: Ink on paper, map

Tax Records

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Item 62481

Assessor's Record, Garage, Mayland Street, Portland, 1924

Owner in 1924: William S. Grimmer Use: Garage

Item 70691

Assessor's Record, 13 Presumpscot Street, Portland, 1924

Owner in 1924: Alfred Cleron Use: Garage

Item 72018

34 Randall Street, Portland, 1924

Owner in 1924: Andra Sampson Use: Garage

Architecture & Landscape

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Item 151132

Proposed Back Cove Recreation Park, Portland, 1935

Contributed by: Maine Historical Society Date: 1935 Location: Portland Client: Portland Public Development Commission Architect: John Calvin Stevens John Howard Stevens Architects
This record contains 2 images.

Item 150881

Preliminary Plan for the Improvement of Back Cove, Portland, 1896

Contributed by: Maine Historical Society Date: 1896 Location: Portland Client: Town of Portland Architect: Olmsted Brothers

Online Exhibits

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Exhibit

A Town Is Born: South Bristol, 1915

After being part of the town of Bristol for nearly 150 years, residents of South Bristol determined that their interests would be better served by becoming a separate town and they broke away from the large community of Bristol.

Exhibit

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.

Exhibit

Rum, Riot, and Reform - Drinking: Elegance and Debauchery

"Diamond Cove, Great Diamond Island, ca. 1836Maine Historical Society Diamond Cove, ca. 1836 Charles Codman (c."

Site Pages

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Site Page

Surry by the Bay - History of Surry

"Settlement Contention Cove, Surry, 1936Surry Historical Society Legend has it this spirit was alive and well early in the 17th century, when…"

Site Page

Surry by the Bay - Late Twentieth Century

"… town, residential development expanded, and the “Back to the Land” movement brought some newcomers to the area, including Zen Buddhists, some of…"

Site Page

Surry by the Bay - Surry Opera Company

"The connections made with people coming back stage would end up forming the basis of strong friendships and many trips back and forth between…"

My Maine Stories

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Story

Peace in Maine
by Rebekah Tower

My story is about my family vacations to Maine when I was growing up.

Story

A Splash of Water
by Marilyn Weymouth Seguin

Reminisce of a lifetime on Little Sebago Lake

Story

Langdon Burton and the Cold, Wet Tourists
by Phil Tedrick

A father and son have their vacation experience totally changed by an encounter with a fisherman