Keywords: Chippewa
Item 12095
Seed potato display, Houlton, 1912
Contributed by: Aroostook County Historical and Art Museum Date: 1912 Location: Houlton Media: Photographic print
Item 116500
Sketch of Drummond Island and straight between Lake Huron and Superior, ca. 1820
Contributed by: Maine Historical Society Date: circa 1820 Location: Sault St. Marie; Sault Ste. Marie Media: Ink on paper
Exhibit
Maine Eats: the food revolution starts here
From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.
Site Page
Western Maine Foothills Region - Hugh J. Chisholm, Sr. - Page 1 of 2
"Chisholm was born in in Chippewa, Ontario to Scottish immigrant Alexander Chisholm and former Mary Margaret Phelan of Chippewa, Ontario."
