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Keywords: Cookbook

Historical Items

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Item 70657

Home Ec Cookbook, Farmington State Normal School, 1922

Contributed by: Mantor Library at UMF Date: circa 1922 Location: Farmington Media: Ink on paper

Item 104262

"Chops and Tomato Sauce" as prepared for Samuel Pickwick, ca. 1890

Contributed by: Maine Historical Society Date: circa 1890 Media: Watercolor, ink on paper

Item 104314

A recipe for Pulled Pigeon and Sago Cream, ca. 1890

Contributed by: Maine Historical Society Date: circa 1890 Media: Ink on paper

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Online Exhibits

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Exhibit

How Sweet It Is

Desserts have always been a special treat. For centuries, Mainers have enjoyed something sweet as a nice conclusion to a meal or celebrate a special occasion. But many things have changed over the years: how cooks learn to make desserts, what foods and tools were available, what was important to people.

Exhibit

Atherton Furniture

LeBaron Atherton's furniture empire consisted of ten stores, four of which were in Maine. The photos are reminiscent of a different era in retailing.

Site Pages

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Site Page

Pejepscot Historical Society

View collections, facts, and contact information for this Contributing Partner.

Site Page

Mantor Library, University of Maine Farmington

View collections, facts, and contact information for this Contributing Partner.