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Historical Items

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Item 74754

Wendell B. Willett identification card, Saco, 1942

Contributed by: Maine Historical Society Date: 1942 Location: Saco Media: Ink on paper, photograph

Item 28368

Toy Band, Lubec, ca. 1929

Contributed by: Lubec Historical Society Date: circa 1929 Location: Lubec Media: Photograph on card

Item 28369

Toy Band, Lubec, ca. 1900

Contributed by: Lubec Historical Society Date: circa 1900 Location: Lubec Media: Photograph on card

Online Exhibits

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Exhibit

Wired! How Electricity Came to Maine

As early as 1633, entrepreneurs along the Piscataqua River in southern Maine utilized the force of the river to power a sawmill, recognizing the potential of the area's natural power sources, but it was not until the 1890s that technology made widespread electricity a reality -- and even then, consumers had to be urged to use it.

Exhibit

Sgt. Nelson W. Jones, 3rd Maine Infantry, ca. 1862

This Rebellion: Maine and the Civil War

For Mainers like many other people in both the North and the South, the Civil War, which lasted from 1861-1865, had a profound effect on their lives. Letters, artifacts, relics, and other items saved by participants at home and on the battlefield help illuminate the nature of the Civil War experience for Mainers.

Exhibit

Carl A. Garris Jr. with lobsters, Portland, 1926

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.