Keywords: Laughton School
Item 29306
Laughton School, Hallowell, ca. 1930
Contributed by: Joan Mosher Hague through Hubbard Free Library Date: circa 1930 Location: Hallowell Media: Photographic print
Item 31711
Bessey School, Scarborough, ca. 1926
Contributed by: Rodney Laughton through Scarborough Historical Society & Museum Date: circa 1926 Location: Scarborough Media: Slide, transparency
Exhibit
Maine Eats: the food revolution starts here
From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.
Site Page
Scarborough: They Called It Owascoag - A Look Inside the Classroom Over Time - Page 2 of 4
"… at 350: Linking the Past to the Present Rodney Laughton described watching a movie, “Occasionally, we saw a 'film strip,' similar to a slide show…"
Site Page
Scarborough: They Called It Owascoag - A Look Inside the Classroom Over Time - Page 1 of 4
"… at 350: Linking the Past and the Present, Rodney Laughton recalled testing in the 1960s. “We also had to memorize lists of simple spelling words…"
