Search Results

Keywords: Outdoor kitchen

Historical Items

View All Showing 2 of 2 Showing 2 of 2

Item 5873

Chefs in the kitchen, Sandy Point Camp, 1896

Contributed by: Maine Historical Society Date: 1896 Media: Photographic print

Item 22368

Lunksoos Camp, Wassataquoik River, ca. 1905

Contributed by: Patten Lumbermen's Museum Date: circa 1905 Location: T3 R7 WELS Media: photographic print

Architecture & Landscape

View All Showing 1 of 1 Showing 1 of 1

Item 151851

Forbes residence, New Canaan, Connecticut, 1999

Contributed by: Maine Historical Society Date: 1999 Location: New Canaan Clients: Walter Forbes; Carin Forbes Architect: Patrick Chasse; Landscape Design Associates

Online Exhibits

View All Showing 2 of 5 Showing 3 of 5

Exhibit

Summer Folk: The Postcard View

Vacationers, "rusticators," or tourists began flooding into Maine in the last quarter of the 19th century. Many arrived by train or steamer. Eventually, automobiles expanded and changed the tourist trade, and some vacationers bought their own "cottages."

Exhibit

George W. Hinckley and Needy Boys and Girls

George W. Hinckley wanted to help needy boys. The farm, school and home he ran for nearly sixty nears near Fairfield stressed home, religion, education, discipline, industry, and recreation.

Exhibit

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.

Site Pages

View All Showing 2 of 4 Showing 3 of 4

Site Page

Strong, a Mussul Unsquit village - National Blue Ribbon School

"… a new art and music room added, and an all new kitchen and cafeteria. New windows, lighting, heating and ventilation systems installed, and…"

Site Page

Strong, a Mussul Unsquit village - Strong's History - Page 1 of 4

"He would operate by candle or lamp light in the kitchen, if necessary. One variation of such dedication tells of a trip to New Vineyard across Porter…"

Site Page

Mount Desert Island: Shaped by Nature - The Champlain Society - Page 1 of 2

"… learning from nature, in the health benefits of outdoor pursuits, and in science education. A crew consisting of “Captain” Charles Eliot, his…"

My Maine Stories

View All Showing 2 of 4 Showing 3 of 4

Story

Thoughts of Freedom
by Raymond

Painting my thoughts and loves while incarcerated at Maine State Prison

Story

My father's world - the old farm in Richmond, Maine
by Donald C. Cunningham

A story about my father and our family.

Story

John Coyne from Waterville Enlists as a Railroad Man in WWI
by Mary D. Coyne

Description of conditions railroad men endured and family background on John Coyne.