Keywords: cookbook
Item 70657
Home Ec Cookbook, Farmington State Normal School, 1922
Contributed by: Mantor Library at UMF Date: circa 1922 Location: Farmington Media: Ink on paper
Item 104262
"Chops and Tomato Sauce" as prepared for Samuel Pickwick, ca. 1890
Contributed by: Maine Historical Society Date: circa 1890 Media: Watercolor, ink on paper
Exhibit
Desserts have always been a special treat. For centuries, Mainers have enjoyed something sweet as a nice conclusion to a meal or celebrate a special occasion. But many things have changed over the years: how cooks learn to make desserts, what foods and tools were available, what was important to people.
Exhibit
LeBaron Atherton's furniture empire consisted of ten stores, four of which were in Maine. The photos are reminiscent of a different era in retailing.
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Site Page
Mantor Library, University of Maine Farmington
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