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Keywords: lobster fisherman

Historical Items

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Item 20793

Lobster fisherman poster, 1963

Contributed by: Maine Historical Society Date: 1963 Media: Photographic print

Item 19220

Maine Lobster Fisherman's Workshop, Bar Harbor, ca. 1960

Contributed by: Jesup Memorial Library Date: circa 1960 Location: Bar Harbor Media: Photograph Postcard

Item 31645

Bayley's Lobster Pound, Scarborough, ca. 1948

Contributed by: Bruce Thurlow through Scarborough Historical Society & Museum Date: circa 1948 Location: Scarborough Media: Photographic print

Online Exhibits

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Exhibit

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.

Exhibit

Lincoln County through the Eastern Eye

The Penobscot Marine Museum’s photography collections include nearly 50,000 glass plate negatives of images for "real photo" postcards produced by the Eastern Illustrating and Publishing Company of Belfast. This exhibit features postcards from Lincoln County.

Exhibit

Washington County Through Eastern's Eye

Images taken by itinerant photographers for Eastern Illustrating and Publishing Company, a real photo postcard company, provide a unique look at industry, commerce, recreation, tourism, and the communities of Washington County in the early decades of the twentieth century.

Site Pages

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Site Page

Scarborough: They Called It Owascoag - Catch of the Day: Clamming and Lobstering - Page 4 of 4

"Today, many lobster fishermen do go to offshore grounds. However, most lobsters are caught in late summer and fall when they migrate closer to shore…"

Site Page

Swan's Island: Six miles east of ordinary - Lobstering

"Closed seasons, lobster size limits, licensing of fisherman, and protection of seed lobsters have been some of the measures Maine has taken to…"

Site Page

Swan's Island: Six miles east of ordinary - Islanders at Work

"When that stock was depleted, fisherman would adjust to catch another variety. Men who worked making, Swan's Island, ca."

My Maine Stories

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Story

The tradition of lobstering
by Sadie Samuels

I learned to fish from my Dad and will lobster the rest of my life