Keywords: semicentennial
Item 9453
Squirrel Island Clambake, 1921
Contributed by: Stanley Museum Date: 1921-08-19 Location: Southport Media: Photographic print
Item 9452
Choosing Lobsters for a Clambake, Squirrel Island, 1921
Contributed by: Stanley Museum Date: 1921-08-19 Location: Southport Media: Photographic print
Exhibit
Maine Eats: the food revolution starts here
From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.