Maine Memory Network

Indians at the Centennial

Passamaquoddy Indians from Washington County traveled to Portland in 1920 to take part in the Maine Centennial Exposition. They set up an "Indian Village" at Deering Oaks Park.

Hannibal Hamlin of Paris Hill

2009 marked the bicentennials of the births of Abraham Lincoln and his first vice president, Hannibal Hamlin of Maine. To observe the anniversary, Paris Hill, where Hamlin was born and raised, honored the native statesman and recalled both his early life in the community and the mark he made on Maine and the nation.

Music in Maine - Military Marching Bands

"Maine Centennial parade, military marching band, Portland, 1920Maine Historical Society/MaineToday Media Chandler's Band Click to explore…"

La St-Jean in Lewiston-Auburn

St-Jean-Baptiste Day -- June 24th -- in Lewiston-Auburn was a very public display of ethnic pride for nearly a century. Since about 1830, French Canadians had used St. John the Baptist's birthdate as a demonstration of French-Canadian nationalism.

World War I and the Maine Experience

With a long history of patriotism and service, Maine experienced the war in a truly distinct way. Its individual experiences tell the story of not only what it means to be an American, but what it means to be from Maine during the war to end all wars.

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.