Maine Memory Network

Starting Chebeague Island Oyster Company
by Caitlin Gerber

Farming oysters in Casco Bay

The best lobster roll in Maine!
by Debbie Gagnon

The history of Red's Eats and the recipe for our famous Lobster Rolls

The tradition of lobstering
by Sadie Samuels

I learned to fish from my Dad and will lobster the rest of my life

Wabanaki Sovereignty
by Mali Obomsawin and Lokotah Sanborn

Bomazeen Land Trust, renewing and resuming Wabanaki caretaking and stewardship roles

Warming Oceans
by David Reidmiller, Gulf of Maine Research Institute

The rate of warming in the Gulf of Maine is faster than that of more than 95% of the world’s oceans